Turkey bacon wrapped asparagus with Portobello mushrooms
Makes 6 servings.
Preparation time: 15 minutes.
Cooking time: 40 minutes.
So here’s another spring-worthy dish to try. I made this two weekends ago to celebrate my host mother’s 66th birthday. I’ve always liked asparagus, and so I decided to find a better way to cook it instead of stir-fry. What I like about this dish is how the flavors of turkey bacon brings a balance to the spices used on the asparagus and mushrooms. Another plus points: it’s not greasy, and the ingredients can be tweaked for people who may have certain dietary issues. In total, I spent approximately $15 on the ingredients. If you’re looking to create a party dish that’s simple, tasty and less-time consuming, this will be a great option.